AMZ FNB IS HOME TO MANUFACTURING ICE CREAM, CONFECTIONARY, DRINKS AND MORE
We believe in continuous improvement and constantly innovate and explore new concepts to put good functional food in the homes and on plates globally
We work hard to deliver quality products whilst uplifting our team and doing good for society
We do our best to give back to society, through contributing towards breaking the poverty cycle by funding education for underprivileged youth - making not only a local, but a global impact for good
Our vision is to strategise our brands to be a global success for B2B and B2C, whilst enhancing our customer and employee experience. Caring for society and local community is just as imperative to us as delivering to our commitments.
Sabiha and Phiroz Sheikh started making traditional Kulfi and sorbets after their family recipes at their family home. Soon after, local restaurants started reaching out to buy their unique desserts.
Rented a factory in Witton, to meet the customers demand for their ice cream desserts.
Sweetheart Ice Cream became famous within the restaurant industry because of their one of a kind products. Word about their success went above the Midlands, customers placing orders from everywhere in the UK.
THE DAILY MAIL
The company was mentioned in the Evening Mail for the world’s biggest ever made Balti Ice Cream
The 5 ltr Luxury Ice cream range was launched, offering more flavours and better quality ice cream to dessert parlours within the UK.
Sweetheart Ice Cream gets featured in Birmingham Daily Mail with the innovative line ‘Wheat Well’, an ice cream made out of wheat grass
Mariya’s Gelato was born, after the family took a trip to Italy and fell in love with Italy’s famous frozen dessert : Gelato.
A 20 foot container of 16 pallets of Kulfi was shipped to a customer in Australia.
Sweetheart makes 100,000 tubs of vegan vanilla ice cream for Bukwud Maple syrup for their marketing event across london. From then onwards Sweetheart collaborated with other known brands.